Tuesday, June 28, 2016

Hoosier Hash?

     It can't be that, it's got hot and sweet Italian sausage in it!  So I don't know what to call it.
     Sausage, mushrooms, rice, onion, carrots, broccoli, cauliflower and well-drained canned petite diced tomatoes.  Served with a little hot sauce and ranch dressing.  It was tasty!
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5 comments:

  1. CountglockulaJune 28, 2016 at 1:18 PM

    Add it to scrambled eggs, wrap in a flour tortilla and go to burrito heaven...

    Hot sauce required, picante sauce not recommended.

    Raz

    ReplyDelete
  2. PhssthpokJune 28, 2016 at 8:30 PM

    I would classify that in the IJTIT* section of my 'cookbook'...Perhaps IJTIT would make a good blog-tag?

    *I Just Threw It Together

    ReplyDelete
  3. Home on the RangeJune 28, 2016 at 10:24 PM

    I had dinner already and I just drooled on my keyboard.

    ReplyDelete
  4. AnonymousJune 30, 2016 at 2:38 PM

    Sans the rice looks like the beginning of a nice ragu.

    ReplyDelete
  5. c-90July 4, 2016 at 3:41 AM

    You are heareby directed to youtube, for the clip on home-made corned beef.

    ReplyDelete

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