Steaks, plus Red Gold potatoes that were nuked and then baked:
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TAMARA KEEL PHOTO
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TAMARA KEEL PHOTO |
The asparagus was fresh, prepackaged, microwave ready with garlic butter and diced red bell pepper. The hardest work was cleaning and prepping the grill -- and that wasn't very difficult.
Bobbi, have you ever considered a steamer for veggies? They cook to your level of tenderness, and the flavor is great--Tennessee Budd
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