Monday, January 26, 2015

I'm On Vacation

     More or less on vacation -- as "more" as I can make it, despite getting a weekend day trimmed from each end.  Sunday, I celebrated with a sausage omelet:
     Sweet Italian sausage, a little extra Italian seasoning, shallots and chives, a little diced Hungarian peppers, a dash of paprika, some Colby Jack cheese to try to hold the ends together.  Turned out very tasty.
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