The further and continuing adventures of the girl who sat in the back of your homeroom, reading and daydreaming.
Friday, August 26, 2016
Sausage Hash With All The Trimmings
Any more, I skip about every other meal, or at least go very light. This morning is not one of those. I had a can of sausage hash, some left-over fresh mushrooms, a couple of huge green onions and an egg:
The red stuff is a little paprika. I like it. YMMV.
It cooked up pretty well, I think. Tam's not so much for egg on hash (I like the yolks cooked out and I don't think she trusts me to leave hers sunny-side-up and still liquid), so I did half with, half without.
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Ego vadum perussi vestri prandium
"I saw to what extent the people among whom I lived could be trusted as good neighbors and friends; that their friendship was for summer weather only; that they did not greatly propose to do right; that they were a distinct race from me by their prejudices and superstitions."