The further and continuing adventures of the girl who sat in the back of your homeroom, reading and daydreaming.
Sunday, December 26, 2010
Boxing Day Food
Brunch was ham steaks and fried eggs, with a nice splash of white wine sauce and rye toast on the side, just in case. No photos. no recipe; Fresh Market sells the sauce ready-make in a box, the ham is heat & serve, the eggs got a quick sprinkle of dill. Nevertheless, the combo is decadent!
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Ego vadum perussi vestri prandium
"I saw to what extent the people among whom I lived could be trusted as good neighbors and friends; that their friendship was for summer weather only; that they did not greatly propose to do right; that they were a distinct race from me by their prejudices and superstitions."