I was ill through mid-day and spent a lot of it horizontal but managed to get the basement work done starting in later afternoon.
Egg Pomodoro for supper again, this time with some diced Italian dry sausage -- pepperoni, more or less -- as the meat, cooked a little and the grease drained. I liked it, over a bit of mixed-grain rice-like stuff, and Tam enjoyed her no-egg version, too.
BUILDING A 1:1 BALUN
4 years ago
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