The further and continuing adventures of the girl who sat in the back of your homeroom, reading and daydreaming.
Tuesday, September 02, 2014
For a very light dinner tonight, a treat for taste buds and eyes, Tomato Flowers:
Cherry tomatoes, cut into four or six segments left attached at the bottom, sprinkled with "Italian" seasoning plus a little salt and pepper, and let sit for at least fifteen minutes, then good cheese -- we had a slice of BellaVita that wanted used up -- is crumbled over them. To eat, you scoop them up so they close up again and pop into your mouth. The bigger ones go better by halves. Amazingly good!
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Ego vadum perussi vestri prandium
"I saw to what extent the people among whom I lived could be trusted as good neighbors and friends; that their friendship was for summer weather only; that they did not greatly propose to do right; that they were a distinct race from me by their prejudices and superstitions."