Corned beef hash with red onion (cooked with a few drops of chili oil) and a Hatch chili, paired with scrambled eggs helped out by some crunched-up blue corn chips:
It'll do.
Friday, September 12, 2014
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5 comments:
AHHHHHHHHHHH...the diet...it burns...
:-phhhhhttttttttttttttt
Mmm. I'd probably wind up mixing it all together
If you liked the corn chips in eggs you should make migas some time. I'll frequently add leftovers to them and particularly like them with a little steak or pulled pork.
Jennifer: I did.
R: Gonna.
I like the food posts. I'm usually not up to try them on my own as tastes differ, but seeing some of the things you use to compliment each other gives me nice things to try out!
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